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Fugue
Mmmmm, gooey! You're embossed-effect chocolate icing that you've created from scatch has good natural shape to it but looks a little flat in colour. Maybe some glare-highlights like what's on the syrup would help? Maybe not. Anyway - great work.
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vikas
Agree ...the choco split all around is created with Inner bevel with low bevel width as it should have been more smooth to give that jelly effect....no highlight makes it look more flat...this kinda things don't need Photoshop's Effect list....it needs mo
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[untitled entry]
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by occecid
Created March 11, 2004
31 votes
2 comments
w x h (8,692KB)
895 views
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