"Doppelbock is a Bavarian specialty beer that was first brewed by the monks of St Francis of Paula, and was considered 'Liquid bread' by them. No wonder they loved their Monastic bread & water diets!" LOL! |
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STRONG STUFF
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by Wiz
Created September 15, 2007
34 votes
1 comments
1280w x 960h (503KB)
1,943 views
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